Description
Suma Organic White Spaghetti pasta is produced using an extrusion process that leaves a porous and rough surface, great to hold condiments such as a classic tomato sauce or one of Suma—s tasty organic pasta sauces. Then it—s dried slowly to preserve the nutrients and bring out the taste and aromas of the wheat. Delicious! And now we—ve ditched the plastic. Our Italian organic wheat pasta is now packaged in biodegradable and recyclable paper, sourced from sustainably managed forests. Printed with water-based ink and heat-sealing lacquers without solvents. The product lasts as long as it would in plastic packaging, if stored correctly.
Made in Italy, because Italian pasta is the best in the world. It’s produced using a slow drying process that uses 100% renewable energy. The farmers we use grow ancient grains, which makes them specialists and experts in all kinds of wheat, including durum wheat. This pasta is made using traditional methods by a co-operative bringing together over 300 member farms. Perfect for pasta and sauce using our products such as Chopped Tomatoes.
Ingredients:
Durum wheat semolina*. *organic
Nutritional Information:
TYPICAL COMPOSITION PER 100G | |
---|---|
ENERGY KJ | 1498 kJ |
ENERGY KCAL | 358 kCal |
FAT | 1.70g |
OF WHICH SATURATES | 0.40g |
OF WHICH MONOUNSATURATES | Not specified |
OF WHICH POLYUNSATURATES | Not specified |
CARBOHYDRATES | 73.00g |
OF WHICH SUGARS | 3.40g |
FIBRE | 2.40g |
PROTEIN | 12.00g |
SODIUM | 0.001g |
SALT | 0.0025g |
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Soya, Mustard Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
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