Cooks & Co Dried Shitake Mushrooms

Description

Dried Shitake Mushrooms

Dried shiitake mushrooms are perfect for adding flavour to your dishes. After rehydrating  keep the stock and add to soups, stews and gravies for a wonderfully rich taste.

To rehydrate, soak the mushrooms in boiling water for 30 minutes. Drain, rinse and dry the mushrooms and enjoy them in your favourite recipe.

Ingredients

Shiitake (Lentinus edodes) mushrooms.

Nutritional Information

-Typical values per 100g

Energy 1574kJ / 372 kcal
Fat 1.0g
of which saturates 0.1g
Carbohydrate 75g
of which sugars 2.2g
Fibre 12g
Protein 9.6g
Salt 0.03g